Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
17.03 |
33.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
4.7 |
Boil
|
15 min |
14.09 |
33.3% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
12.45 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 gal |
|
|
150 °F |
-- |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 oz |
Ginger
|
|
Spice |
Mash |
1 hr. |
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: dextrose
Amount: 4.2 oz
Temp: 68 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Gingered Stout" Dry Stout beer recipe by Gregory Gazda. Extract, ABV 5.23%, IBU 43.58, SRM 31.31, Fermentables: (Liquid Malt Extract - Dark, DME Golden Light, Belgian Candi Syrup - D-45, Corn Sugar - Dextrose) Steeping Grains: (Caramel / Crystal 60L, Chocolate, American - Caramel / Crystal 80L, CaraAroma) Hops: (Fuggles, East Kent Goldings) Other: (Ginger, Gypsum)
Last Updated and Sharing
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- Last Updated: 2021-02-21 19:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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