Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
32.93 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
32.93 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Batch Sparge |
-- |
156 °F |
60 min |
4 gal |
|
Sparge |
180 °F |
170 °F |
20 min |
|
|
Strike |
-- |
152 °F |
60 min |
Starting Grain Temp:
152 °F |
Priming
Method: dextrose
Amount: 2.5 oz
Temp: 68 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Belgian Stout" Dry Stout beer recipe by George. All Grain, ABV 6.35%, IBU 32.93, SRM 40.41, Fermentables: (Pale 2-Row, Munich, Chocolate, Special B, Caramel / Crystal 75L, Flaked Barley, Flaked Oats, Roasted Barley, Caramel / Crystal 30L, Molasses) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-21 02:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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