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TBC - 2020 DEC

Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Saturday January 2nd 2021

Moon Dust IPA

by guco

OG: 1.059 FG: 1.013 ABV: 6.1% IBU: 73

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

89.2

SRM (morey):

4.8

Mash pH

n/a

Cost $

12,603.10

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Extra Pale Malt3 kg Extra Pale Malt	$ 385.00 / kg $ 1,155.00	33	1.8	58.3%
2 kg	German - Vienna2 kg Vienna	$ 400.00 / kg $ 800.00	37	4	38.8%
0.15 kg	Flaked Oats0.15 kg Flaked Oats	$ 614.00 / kg $ 92.10	33	2.2	2.9%
5.15 kg / $ 2,047.10

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Citra10 g Citra Hops	$ 47.00 / g $ 470.00	Pellet	11	Boil	55 min	14.41	10%
10 g	Azacca10 g Azacca Hops	$ 35.00 / g $ 350.00	Pellet	15	Boil	55 min	19.65	10%
10 g	Mosaic10 g Mosaic Hops	$ 30.00 / g $ 300.00	Leaf/Whole	12.5	Boil	55 min	14.89	10%
8 g	Citra8 g Citra Hops	$ 47.00 / g $ 376.00	Pellet	11	Boil	19 min	6.9	8%
8 g	Azacca8 g Azacca Hops	$ 35.00 / g $ 280.00	Pellet	15	Boil	19 min	9.41	8%
14 g	Simcoe14 g Simcoe Hops	$ 35.00 / g $ 490.00	Pellet	12.7	Boil	19 min	13.95	14%
20 g	Citra20 g Citra Hops	$ 47.00 / g $ 940.00	Pellet	11	Boil	4 min	4.79	20%
10 g	Azacca10 g Azacca Hops	$ 35.00 / g $ 350.00	Pellet	15	Boil	4 min	3.27	10%
10 g	Amarillo10 g Amarillo Hops	$ 40.00 / g $ 400.00	Pellet	8.6	Boil	4 min	1.87	10%
100 g / $ 3,956.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
38 g	Citra (Pellet) 38 g Citra (Pellet) Hops	$ 47.00 / g $ 1,786.00	26.1	38%
28 g	Azacca (Pellet) 28 g Azacca (Pellet) Hops	$ 35.00 / g $ 980.00	32.33	28%
10 g	Mosaic (Leaf/Whole) 10 g Mosaic (Leaf/Whole) Hops	$ 30.00 / g $ 300.00	14.89	10%
14 g	Simcoe (Pellet) 14 g Simcoe (Pellet) Hops	$ 35.00 / g $ 490.00	13.95	14%
10 g	Amarillo (Pellet) 10 g Amarillo (Pellet) Hops	$ 40.00 / g $ 400.00	1.87	10%
100 g / $ 3,956.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	11 Grams	Cost:	$ 600.00 / g $ 6,600.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 6,600.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

219

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Brews

Public: Yup, Shared
Last Updated: 2021-01-02 12:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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