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Keijsers RIS Vanilla Coconut v2

Method: Partial Mash
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 2 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Post Boil Gravity: 1.421 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Magnus Keijser
Calories: 257 calories (Per 330ml)
Carbs: 21.7 g (Per 330ml)

Created: Saturday January 2nd 2021

Original Gravity:

1.084

Final Gravity:

1.014

ABV (standard):

9.2%

IBU (tinseth):

200.3

SRM (morey):

32.3

Mash pH

5.5

Cost kr

464.72

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Fermentation History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	Muntons - Dry Malt Extract - Extra Light2 kg Dry Malt Extract - Extra Light - (late boil kettle addition)	kr 98.00 / kg kr 196.00	42	2.5	74.1%
200 g	German - Carafa II200 g German - Carafa II	kr 32.00 / kg kr 6.40	32	425	7.4%
200 g	German - CaraRed200 g German - CaraRed	kr 30.00 / kg kr 6.00	34	20	7.4%
100 g	Crisp Malting - Finland - Crystal Malt 300100 g Finland - Crystal Malt 300	kr 31.00 / kg kr 3.10	35	113	3.7%
200 g	Weyermann - German - Rye200 g German - Rye	kr 27.00 / kg kr 5.40	38	3.5	7.4%
2,700 g / kr 216.90

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
9 g	Cascade9 g Cascade Hops	kr 0.49 / g kr 4.41	Pellet	8.3	First Wort	0 min	15.45	5.4%
9 g	Warrior9 g Warrior Hops	kr 0.69 / g kr 6.21	Pellet	19	First Wort	0 min	35.37	5.4%
9 g	Warrior9 g Warrior Hops	kr 0.69 / g kr 6.21	Pellet	19	Boil	60 min	57.98	5.4%
20 g	Ella20 g Ella Hops	kr 0.49 / g kr 9.80	Pellet	14.7	Boil	20 min	60.38	12%
20 g	Cascade20 g Cascade Hops	kr 0.49 / g kr 9.80	Pellet	8.3	Boil	5 min	11.22	12%
20 g	Ella20 g Ella Hops	kr 0.49 / g kr 9.80	Pellet	14.7	Boil	5 min	19.87	12%
20 g	Cascade20 g Cascade Hops	kr 0.49 / g kr 9.80	Pellet	8.3	Dry Hop	7 days		12%
20 g	Ella20 g Ella Hops	kr 0.49 / g kr 9.80	Pellet	14.7	Dry Hop	7 days		12%
20 g	Dr. Rudi20 g Dr. Rudi Hops	kr 0.49 / g kr 9.80	Pellet	12.6	Dry Hop	7 days		12%
20 g	Jarrylo20 g Jarrylo Hops	kr 0.69 / g kr 13.80	Pellet	13.1	Dry Hop	7 days		12%
167 g / kr 89.43

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
49 g	Cascade (Pellet) 49 g Cascade (Pellet) Hops	kr 0.49 / g kr 24.01	26.67	29.4%
18 g	Warrior (Pellet) 18 g Warrior (Pellet) Hops	kr 0.69 / g kr 12.42	93.35	10.8%
60 g	Ella (Pellet) 60 g Ella (Pellet) Hops	kr 0.49 / g kr 29.40	80.25	36%
20 g	Dr. Rudi (Pellet) 20 g Dr. Rudi (Pellet) Hops	kr 0.49 / g kr 9.80		12%
20 g	Jarrylo (Pellet) 20 g Jarrylo (Pellet) Hops	kr 0.69 / g kr 13.80		12%
167 g / kr 89.43

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 L	Proteinase	Temperature	--	58 °C	15 min
	Beta-amylase	Temperature	--	64 °C	45 min
	Alpha-amylase	Temperature	--	70 °C	25 min
	Mash-out	Temperature	--	77 °C	10 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 g	Table Salt	kr 1.20 / kg kr 0.00	Water Agt	Mash	1 hr.
3 g	Chalk	kr 29.00 / kg kr 0.09	Water Agt	Mash	0 min.
1.50 g	Epsom Salt	kr 24.00 / kg kr 0.04	Water Agt	Mash	0 min.
1 ml	Lactic acid	kr 17.60 / L kr 0.02	Water Agt	Mash	0 min.
0.50 g	Protafloc	kr 0.98 / g kr 0.49	Fining	Boil	15 min.
10 g	Vaniljpulver	kr 9.90 / g kr 99.00	Spice	Boil	5 min.
5 g	Clarity Ferm	kr 0.39 / ml kr 1.95	Fining	Primary	14 days
250 g	Rostade kokoflingor	kr 0.14 / g kr 35.00	Spice	Primary	7 days
20 g	Ekflis bourbon	kr 159.00 / kg kr 3.18	Flavor	Secondary	7 days
45 g	Vit Sirap	kr 25.00 / kg kr 1.13	Other	Bottling	14 days
kr 140.89

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.50 Each	Cost:	kr 35.00 / each kr 17.50
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

kr 17.50 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 g/l

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=X581XXC
Mash Chemistry and Brewing Water Calculator

Notes

Lägg ekflisen i Malibu.

Last Updated and Sharing

909

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-07 14:41 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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Keijsers RIS Vanilla Coconut v2

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