Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
First Wort
|
75 min |
46.32 |
12.5% |
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
15.27 |
12.5% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
12.72 |
12.5% |
125 g |
Mosaic125 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 75 °C
|
30 min |
|
62.5% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
61.59 |
25% |
150 g |
Mosaic (Pellet) 150 g Mosaic (Pellet) Hops |
|
12.72 |
75% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.9 L |
|
Strike |
68 °C |
67 °C |
75 min |
13.54 L |
|
Sparge |
75 °C |
-- |
-- |
Starting Mash Thickness:
3.31 L/kg
Starting Grain Temp:
62.5 °C |
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Bryn Mawr IPA" American IPA beer recipe by Adi Moore. All Grain, ABV 6.25%, IBU 74.31, SRM 5.07, Fermentables: (Bohemian Pilsner Malt, Munich, Pale Rye, Wheat Malt, Rolled Oats) Hops: (Columbus, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-31 14:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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