Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Yakima Valley Hops - Warrior1 oz Warrior Hops |
|
Pellet |
17.3 |
Boil
|
60 min |
60.87 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
155 °F |
60 min |
Target Water Profile
Balanced Profile
"Malpais Clone Rev 2" Foreign Extra Stout beer recipe by Anonymous. BIAB, ABV 7.37%, IBU 60.87, SRM 34.72, Fermentables: (Maris Otter Pale, Munich Dark 20L, Caramel / Crystal 75L, Extra Special Malt, Roasted Barley, Pale Chocolate, Melanoidin, Barley, Flaked, Château Special Belgium, DRC) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-31 07:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top