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Panhead Supercharger Clone

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Thursday December 31st 2020

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

46.8

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	Gladfield - American Ale Malt4.6 kg American Ale Malt	37.3	2.54	91.1%
0.25 kg	Gladfield - Toffee Malt0.25 kg Toffee Malt	34	5.33	5%
0.20 kg	Gladfield - Light Crystal Malt0.2 kg Light Crystal Malt	35.4	31.98	4%
5.05 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	60 min	14.62	3.3%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	30 min	8.85	3.3%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	10 min	10.6	6.7%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	10 min	8.35	6.7%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	1 min	1.26	6.7%
30 g	Centennial30 g Centennial Hops	Pellet	10	Boil	1 min	1.49	10%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	1 min	1.64	10%
40 g	Centennial40 g Centennial Hops	Pellet	10	Dry Hop	5 days		13.3%
70 g	Citra70 g Citra Hops	Pellet	11	Dry Hop	5 days		23.3%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		16.7%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	26.48	33.4%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	18.69	33.3%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	1.64	33.3%
300 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

284

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-02 00:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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