Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 lb |
Sorachi Ace2 lb Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
23.83 |
100% |
2 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 lb |
Sorachi Ace (Pellet) 1.9999976214988 lb Sorachi Ace (Pellet) Hops |
|
23.83 |
100% |
2 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
250 gal |
|
Strike |
152 °F |
152 °F |
75 min |
230 gal |
|
Sparge |
172 °F |
172 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Vashon Island Dist #19
"012421 - 03 - Rice Lager" International Pale Lager beer recipe by c c b. All Grain, ABV 5.1%, IBU 23.83, SRM 2.99, Fermentables: (Pure Idaho Pilsen, Brewers Brown Rice Flakes, Acidulated Malt) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-25 00:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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