Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25.22 g |
Centennial25.22 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
28.53 |
13.5% |
37.28 g |
Centennial37.28 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
20 min |
25.54 |
19.9% |
62.50 g |
Centennial62.5 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
5 min |
14.09 |
33.3% |
62.50 g |
Centennial62.5 g Centennial Hops |
|
Pellet |
10.7 |
Dry Hop
|
8 days |
|
33.3% |
187.50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
187.50 g |
Centennial (Pellet) 187.5 g Centennial (Pellet) Hops |
|
68.16 |
100% |
187.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Strike |
-- |
66 °C |
10 min |
|
Mash in |
|
66 °C |
66 °C |
60 min |
|
Mash out |
|
75 °C |
75 °C |
10 min |
18 L |
Sparge |
Sparge |
75 °C |
100 °C |
-- |
Target Water Profile
Balanced Profile
Notes
Total mash water needed 45.9
Strike water volume at mash thickness of 3 L/kg 30.4
WARNING: Mash tun capacity exceeded.
Volume required: 37 L. Reduce mash thickness
Remaining sparge water volume 15.5
Grain absorption losses -10.1
Amount going into kettle 35.8
Boil off losses -3
Kettle dead space -2
Hops absorption losses -0.8
Amount going into fermentor 30
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-29 09:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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