Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Jarrylo0.2 oz Jarrylo Hops |
|
Pellet |
14 |
Boil
|
60 min |
16.63 |
28.6% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.26 |
71.4% |
0.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Jarrylo (Pellet) 0.19999999954251 oz Jarrylo (Pellet) Hops |
|
16.63 |
28.6% |
0.50 oz |
Styrian Goldings (Pellet) 0.49999999885628 oz Styrian Goldings (Pellet) Hops |
|
3.26 |
71.4% |
0.70 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"WW" Witbier beer recipe by Brewer #217459. BIAB, ABV 5.7%, IBU 19.89, SRM 4.96, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, White Wheat) Hops: (Jarrylo, Styrian Goldings) Other: (Coriander Seed, sweet orange peel, Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2021-02-23 02:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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