test Beer Recipe | All Grain Festbier by ukbrewer@gmail.com | Brewer's Friend
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test

222 calories 23.1 g 16 oz
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Beer Stats
Method: All Grain
Style: Festbier
Boil Time: 90 min
Batch Size: 22.71 liters (ending kettle volume)
Pre Boil Size: 27.4 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (ending kettle)
Hop Utilization: 97%
Calories: 222 calories (Per 16oz)
Carbs: 23.1 g (Per 16oz)
Created: Friday December 25th 2020
1.067
1.017
6.6%
0.0
4.4
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Weyermann - Barke Pils7 kg Barke Pils 37 1.87 100%
7 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.47 Volumes
 
Target Water Profile
Amber Balanced
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"test" Festbier beer recipe by ukbrewer@gmail.com. All Grain, ABV 6.56%, IBU 0, SRM 4.38, Fermentables: (Barke Pils)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-26 00:13 UTC
NEW Water Requirements:
test
Equipment Profile Used

System Default

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Water Requirements:
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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