Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
30.52 |
50% |
1 oz |
challenger1 oz challenger Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
8.54 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
30.52 |
50% |
1 oz |
challenger (Pellet) 0.99999999771257 oz challenger (Pellet) Hops |
|
8.54 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
166 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
67 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Vanilla Bean
|
|
Spice |
Primary |
7 days |
2 oz |
BOURBON WHISKEY
|
|
Flavor |
Secondary |
12 days |
1 each |
ancho chile
|
|
Flavor |
Boil |
15 min. |
2 each |
GUARILLO CHILE
|
|
Flavor |
Boil |
15 min. |
1 each |
Cinnamon stick
|
|
Spice |
Secondary |
7 days |
1 each |
ANCHO CHILE
|
|
Spice |
Secondary |
7 days |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
"Mole Porter" American Porter beer recipe by E-Dog. All Grain, ABV 6.7%, IBU 39.06, SRM 34.48, Fermentables: (Pilsner, Roasted Barley, Black Patent, Roasted Wheat, Organic Chocolate Malt) Hops: (Northern Brewer, challenger) Other: (Vanilla Bean, BOURBON WHISKEY, ancho chile, GUARILLO CHILE, Cinnamon stick, ANCHO CHILE)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-15 19:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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