Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Artisan - Saaz (Czech)4 oz Saaz (Czech) Hops |
|
Pellet |
4 |
Boil
|
60 min |
26.84 |
80% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.74 |
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.16 gal |
|
Strike |
162 °F |
149 °F |
60 min |
|
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
"Tripel" Belgian Tripel beer recipe by Bahm. All Grain, ABV 9%, IBU 29.58, SRM 5.43, Fermentables: (Pilsner, Belgian Candi Syrup - Simplicity, Aromatic Malt, Dry Malt Extract - Extra Light) Hops: (Saaz (Czech), Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-04 01:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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