Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Target75 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
7.44 |
100% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Target (Pellet) 75 g Target (Pellet) Hops |
|
7.44 |
100% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 L |
|
Infusion |
-- |
43 °C |
10 min |
|
|
|
Infusion |
43 °C |
55 °C |
10 min |
|
|
|
Infusion |
55 °C |
67 °C |
60 min |
|
|
|
Infusion |
67 °C |
76 °C |
10 min |
Priming
|
Method: sucrose
Amount: 1271.4 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Weiss - 100 lt" Weissbier beer recipe by Anonymous. All Grain, ABV 5%, IBU 7.44, SRM 3.41, Fermentables: (Pilsen Malt, Pale Wheat) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-23 11:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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