Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
25.01 |
50% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
45 min |
7.56 |
25% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
4.81 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
25.01 |
50% |
|
1 oz |
Willamette (Leaf/Whole) 0.99999999771257 oz Willamette (Leaf/Whole) Hops |
|
12.37 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
Cocao Nibs
|
|
Flavor |
Secondary |
0 min. |
|
2 lb |
Raspberries
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Raspberry Chocolate Stout" Oatmeal Stout beer recipe by Brewer #96584. All Grain, ABV 5.87%, IBU 37.37, SRM 35.84, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Dark Chocolate, Flaked Oats, Roasted Barley, Lactose (Milk Sugar)) Hops: (Cluster, Willamette) Other: (Cocao Nibs, Raspberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-07 02:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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