Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hersbrucker0.5 oz Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
40 min |
7.2 |
33.3% |
0.50 oz |
Hersbrucker0.5 oz Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
20 min |
4.97 |
33.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hersbrucker (Leaf/Whole) 0.99999999771257 oz Hersbrucker (Leaf/Whole) Hops |
|
12.17 |
66.6% |
0.50 oz |
Citra (Leaf/Whole) 0.49999999885628 oz Citra (Leaf/Whole) Hops |
|
|
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Sparge |
155 °F |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Lemon Zest
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Blonde Ale with Lemon" Blonde Ale beer recipe by jbgibs2. BIAB, ABV 4.91%, IBU 12.17, SRM 4.81, Fermentables: (Caramel / Crystal 20L, Pale 2-Row) Hops: (Hersbrucker, Citra) Other: (Lemon Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-18 15:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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