Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
Fuggles80 g Fuggles Hops |
|
Pellet |
5 |
Boil
|
60 min |
27.76 |
80% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.44 |
20% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
BIAB sparge |
Temperature |
-- |
67 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
320 g |
Cocoa powder
|
|
Flavor |
Boil |
15 min. |
15 g |
Liquid chocolate extract
|
|
Flavor |
Secondary |
-- |
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
Method: Cane sugar
Amount: 212
CO2 Level: 2.2 Volumes |
Notes
Rehydrate Irish Moss before adding to the boil. Soak in fresh water for 24 hours, then change water after 12 hours.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-02-27 06:36 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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