Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
23.53 |
25% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
8.53 |
25% |
5 g |
Centennial5 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool
|
0 min |
2.5 |
12.5% |
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
0 min |
1.75 |
12.5% |
5 g |
Centennial5 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
7 days |
|
12.5% |
5 g |
Cascade5 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
7 days |
|
12.5% |
40 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 63.5 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Sam's first" American Pale Ale beer recipe by Berticus. Extract, ABV 5.59%, IBU 36.31, SRM 5.95, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Amber) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-18 20:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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