Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Calypso60 g Calypso Hops |
|
Pellet |
10 |
Boil
|
55 min |
31.98 |
100% |
|
60 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Calypso (Pellet) 60 g Calypso (Pellet) Hops |
|
31.98 |
100% |
|
60 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33 L |
|
Temperature |
-- |
66 °C |
60 min |
|
23 L |
|
Sparge |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 0.79 bar
Temp: 6 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Blues Minimamente Mineralizzata
"Vanilla Strawberry Ale" No Profile Selected beer recipe by Bomba_whb. All Grain, ABV 8.06%, IBU 31.98, SRM 4.16, Fermentables: (Pilsner, BEST Caramel Hell) Hops: (Calypso) Other: (Calcium Chloride (dihydrate), Salt, Magnesium Chloride, Phosphoric acid, lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-20 13:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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