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Awesome Recipe

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 1.3 gallons
Post Boil Size: 1.1 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 247 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Wednesday December 16th 2020

Original Gravity:

1.076

Final Gravity:

1.008

ABV (standard):

9.0%

IBU (tinseth):

103.3

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.20 lb	Briess - DME Golden Light0.2 lb DME Golden Light	44.6	4	10%
1.50 lb	Briess - DME Pale Ale1.496 lb DME Pale Ale	45	6	74.9%
1.70 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.10 lb	Briess - Caramel Malt - 10L0.1 lb Caramel Malt - 10L	35.4	10	5%
0.10 lb	American - Carapils (Dextrine Malt)0.1 lb Carapils (Dextrine Malt)	33	1.8	5%
0.10 lb	Briess - Victory Malt0.1 lb Victory Malt	34.5	28	5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.12 oz	Nugget0.12 oz Nugget Hops	Pellet	14.2	Boil	90 min	27.62	4.8%
0.20 oz	Falconer's Flight (10 AA)0.2 oz Falconer's Flight (10 AA) Hops	Leaf/Whole	10.2	Boil	60 min	28.1	7.9%
0.20 oz	Falconer's Flight (10 AA)0.2 oz Falconer's Flight (10 AA) Hops	Pellet	10.2	Boil	20 min	18.72	7.9%
0.20 oz	Falconer's Flight (10 AA)0.2 oz Falconer's Flight (10 AA) Hops	Pellet	10.2	Boil	10 min	11.21	7.9%
0.20 oz	Falconer's Flight (10 AA)0.2 oz Falconer's Flight (10 AA) Hops	Pellet	10.2	Whirlpool	20 min	6.95	7.9%
0.20 oz	Galaxy (14.25 AA)0.2 oz Galaxy (14.25 AA) Hops	Pellet	15.7	Whirlpool	20 min	10.69	7.9%
0.60 oz	Falconer's Flight (10 AA)0.6 oz Falconer's Flight (10 AA) Hops	Pellet	10.2	Dry Hop	3 days		23.8%
0.80 oz	Galaxy (14.25 AA)0.8 oz Galaxy (14.25 AA) Hops	Pellet	15.7	Dry Hop	3 days		31.7%
2.52 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.12 oz	Nugget (Pellet)	27.62	4.8%
0.20 oz	Falconer's Flight (10 AA) (Leaf/Whole)	28.1	7.9%
1.20 oz	Falconer's Flight (10 AA) (Pellet)	36.88	47.5%
1 oz	Galaxy (14.25 AA) (Pellet)	10.69	39.6%
2.52 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1.3 gal			148 °F	151 °F	--

Yeast

Omega Yeast Labs - Gulo Ale OYL-501

Amount:	40 Milliliters	Cost:
Attenuation (avg):	87.5%	Flocculation:	Medium
Optimum Temp:	68 - 77 °F	Starter:	No
Fermentation Temp:	74 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 27 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

266

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Brews

Public: Yup, Shared
Last Updated: 2020-12-16 06:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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