{{ reading.comment }}
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6.60 lb | Briess - LME Pilsen Light6.6 lb LME Pilsen Light |
$ 3.78 / lb $ 24.95 |
37.6 | 2 | 46.5% |
7.60 lb | Cherry, Montmorency7.6 lb Cherry, Montmorency - (late boil kettle addition) |
$ 0.47 / lb $ 3.57 |
3.55 | 0 | 53.5% |
14.20 lbs / $ 28.52 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Tettnanger2 oz Tettnanger Hops |
$ 2.50 / oz $ 5.00 |
Pellet | 4.5 | Boil | 75 min | 36.77 | 66.7% |
1 oz | Tettnanger1 oz Tettnanger Hops |
$ 2.50 / oz $ 2.50 |
Pellet | 4.5 | Boil | 15 min | 4.77 | 33.3% |
3 oz / $ 7.50 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
3 oz | Tettnanger (Pellet) 2.9999999931377 oz Tettnanger (Pellet) Hops |
$ 2.50 / oz $ 7.50 |
41.54 | 100% |
3 oz / $ 7.50 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 9.00 Yeast Pitch Rate and Starter Calculator |
Method: dextrose Amount: 5 oz Temp: 68 °F CO2 Level: 2.55 Volumes |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |