Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
50.2 |
40% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
10.32 |
20% |
1 oz |
Challenger1 oz Challenger Hops |
|
Leaf/Whole |
8.5 |
Whirlpool
|
0 min |
10.61 |
40% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Yeast Nutrient
|
|
Other |
Primary |
0 min. |
1 tsp |
coriander
|
|
Flavor |
Secondary |
0 min. |
6.70 tsp |
Bitter Orange Peel
|
|
Flavor |
Secondary |
0 min. |
Priming
Method: dextrose
Amount: 1.1 oz
Temp: 68 °F
CO2 Level: 1.5 Volumes |
Target Water Profile
Balanced Profile
Notes
Honey(s) are added at end of boil
Imperial Brett yeast is added at secondary
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-16 03:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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