Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Magnum12 g Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
23.1 |
17.5% |
2 oz |
Taiheke2 oz Taiheke Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
82.5% |
68.70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
Magnum (Pellet) 12 g Magnum (Pellet) Hops |
|
23.1 |
17.5% |
2 oz |
Taiheke (Pellet) 1.9999999954251 oz Taiheke (Pellet) Hops |
|
|
82.5% |
68.70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.75 gal |
|
Strike |
162 °F |
150 °F |
60 min |
4.25 gal |
|
Sparge |
168 °F |
-- |
30 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Publix Drinking Water
"Beat the Heat NZ Pilsner" International Pale Lager beer recipe by Brewer #100839. All Grain, ABV 5.54%, IBU 23.1, SRM 3.49, Fermentables: (Barke Pilsner Malt, Acidulated) Hops: (Magnum, Taiheke)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-12 16:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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