Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
37.43 |
50% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.54 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
37.43 |
50% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
3.54 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Infusion |
150 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.7 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Agua de Llave - Filtro 0.1
"Navidena Ale" Doppelbock beer recipe by Cibao Brewing Company. All Grain, ABV 6.05%, IBU 40.97, SRM 14.44, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 120L) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-11 20:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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