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Bole black ipa

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 88%
Calories: 283 calories (Per 12oz)
Carbs: 22.9 g (Per 12oz)

Created: Thursday December 10th 2020

Original Gravity:

1.086

Final Gravity:

1.013

ABV (standard):

9.6%

IBU (tinseth):

96.3

SRM (morey):

46.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
22 lb	American - Pale Ale22 lb Pale Ale	37	3.5	66.7%
4 lb	American - Caramel / Crystal 60L4 lb Caramel / Crystal 60L	34	60	12.1%
2 lb	German - CaraAroma2 lb CaraAroma	34	130	6.1%
2 lb	American - Rye2 lb Rye	38	3.5	6.1%
1 lb	American - Chocolate1 lb Chocolate	29	350	3%
2 lb	Belgian Candi Sugar - Dark (275L)2 lb Belgian Candi Sugar - Dark (275L)	38	275	6.1%
33 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Warrior2 oz Warrior Hops	Pellet	16	Boil	60 min	44.86	25%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	30 min	27.37	25%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	15 min	13.91	25%
2 oz	Phoenix2 oz Phoenix Hops	Pellet	10	Boil	10 min	10.17	25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Warrior (Pellet)	44.86	25%
2 oz	Simcoe (Pellet)	27.37	25%
2 oz	Centennial (Pellet)	13.91	25%
2 oz	Phoenix (Pellet)	10.17	25%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.5 gal	6 gal @ 170	Infusion	168 °F	150 °F	--
6 gal		Batch Sparge	170 °F	--	--
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	Irish Moss		Fining	Mash	0 min.

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

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Brews

Public: Yup, Shared
Last Updated: 2020-12-10 19:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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