Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 g |
Centennial5.5 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
8.51 |
9.9% |
10.50 g |
Simcoe10.5 g Simcoe Hops |
|
Pellet |
13.3 |
Boil
|
10 min |
8.25 |
19% |
11.30 g |
Centennial11.3 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
10 min |
6.34 |
20.4% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
1 min |
0.93 |
25.3% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
9.5 |
Dry Hop
|
3 days |
|
25.3% |
55.30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
44.80 g |
Centennial (Pellet) 44.8 g Centennial (Pellet) Hops |
|
15.78 |
80.9% |
10.50 g |
Simcoe (Pellet) 10.5 g Simcoe (Pellet) Hops |
|
8.25 |
19% |
55.30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.5 L |
|
Strike |
76 °C |
67 °C |
60 min |
6.2 L |
|
Batch Sparge |
82 °C |
75 °C |
15 min |
6.2 L |
|
Batch Sparge |
82 °C |
75 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: BrownSugar
Amount: 131.4 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Light colored and hoppy
"Kernel Table Beer: Centennial Simcoe" American Pale Ale beer recipe by Grant Tickle. All Grain, ABV 3.3%, IBU 24.03, SRM 6.38, Fermentables: (Pale Ale, Caramel / Crystal 20L, Aromatic, Flaked Oats) Hops: (Centennial, Simcoe) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-30 18:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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