Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
22 lb | Ireks - Pale Ale Malt |
$ 0.72 / lb $ 15.84 |
36.8 | 2.8 | 91.7% |
2 lb | Briess - Caramel Malt - 90L |
$ 1.95 / lb $ 3.90 |
34.5 | 90 | 8.3% |
24 lbs / $ 19.74 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | cascade |
$ 9.00 / lb $ 0.28 |
Pellet | 8 | Boil | 90 min | 6.33 | 9.5% |
0.75 oz | cascade |
$ 9.00 / lb $ 0.42 |
Pellet | 8 | Boil | 60 min | 8.87 | 14.3% |
2 oz | cascade |
$ 9.00 / lb $ 1.13 |
Pellet | 8 | Boil | 30 min | 18.18 | 38.1% |
2 oz | cascade | Pellet | 8 | Boil | 0 min | 38.1% | ||
5.25 oz / $ 1.83 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
9 gal | Batch Sparge | 162 °F | 155 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 75 °F |
- slurry | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |