Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
5 min |
8.93 |
42.9% |
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
4.08 |
14.3% |
|
30 g |
Citra30 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool
|
5 min |
7.86 |
42.9% |
|
70 g
/ $ 0.00
|
Yeast
|
- a1
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
110 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Happy Camper" Weissbier beer recipe by Do. All Grain, ABV 5.98%, IBU 20.87, SRM 8.7, Fermentables: (Pilsner, Wheat Malt, Flaked Oats, CaraMunich II) Hops: (Mosaic, Hallertau Mittelfruh, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-09 14:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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