Amber Ale #1 Beer Recipe | All Grain American Amber Ale by alzanderchap | Brewer's Friend
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Amber Ale #1

179 calories 18.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Tuesday December 8th 2020
1.054
1.014
5.4%
61.3
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.25 lb Great Western - Premium 2-Row7.25 lb Premium 2-Row 37 2 62.4%
2.50 lb Weyermann - Munich Type I2.5 lb Munich Type I 38 6 21.5%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.6%
8 oz Proximity - Crystal 158 oz Crystal 15 36.8 15 4.3%
6 oz Proximity - Pale Chocolate6 oz Pale Chocolate 32 300 3.2%
11.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Magnum8 g Magnum Hops Pellet 12.1 Boil 60 min 12.5 7.9%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 15 min 17.95 39.6%
35 g Amarillo35 g Amarillo Hops Pellet 8.6 Boil 15 min 19.29 34.7%
18 g Centennial18 g Centennial Hops Pellet 10 Boil 15 min 11.54 17.8%
101 g / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amber Ale #1" American Amber Ale beer recipe by alzanderchap. All Grain, ABV 5.36%, IBU 61.28, SRM 16.91, Fermentables: (Premium 2-Row, Munich Type I, Caramel / Crystal 40L, Crystal 15, Pale Chocolate) Hops: (Magnum, Cascade, Amarillo, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-08 15:56 UTC
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