Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Hallertau Hersbrucker75 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
10 min |
8.99 |
100% |
|
75 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Strike |
50 °C |
44 °C |
15 min |
|
|
|
Infusion |
44 °C |
67 °C |
30 min |
|
|
|
Infusion |
67 °C |
72 °C |
30 min |
|
|
|
Infusion |
72 °C |
78 °C |
15 min |
|
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" Berliner Weisse beer recipe by Flotschi. All Grain, ABV 3.26%, IBU 8.99, SRM 4.9, Fermentables: (Bohemian Pilsner Malt, Wheat Malt, Melanoidin, Carafoam) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-07 19:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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