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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 7.75 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Post Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 84%
Calories: 5149 calories (Per 20L)
Carbs: 533.7 g (Per 20L)

Created: Monday December 7th 2020

Original Gravity:

1.028

Final Gravity:

1.007

ABV (alternate):

2.7%

IBU (tinseth):

0.0

SRM (morey):

2.1

Mash pH

n/a

Cost $

1.40

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 lb	Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light		42	2.5	100%
2 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	El dorado1 oz El dorado Hops	$ 1.40 / oz $ 1.40	Pellet	14	Boil	0 min		100%
1 oz / $ 1.40

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	El dorado (Pellet)	$ 1.40 / oz $ 1.40		100%
1 oz / $ 1.40

Target Water Profile

32439

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

182

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-07 00:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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