Galaxy Pale Ale Beer Recipe | BIAB Blonde Ale by Brewer #292385 | Brewer's Friend
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Galaxy Pale Ale

127 calories 11.6 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Sunday December 6th 2020
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OG: 1.046 FG: 1.011 ABV: 4.7% IBU: 21

1.042
1.008
4.4%
22.3
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Joe White - Ale Malt3.5 kg Ale Malt 36.8 2.81 84.3%
0.50 kg Joe White - Wheat Malt0.5 kg Wheat Malt 37.3 2.15 12%
0.15 kg Joe White - Light Crystal Malt0.15 kg Light Crystal Malt 34.5 45.53 3.6%
4.15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil 60 min 9.74 10%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 10 min 6.71 20%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Whirlpool at 80 °C 10 min 3.72 40%
15 g Citra15 g Citra Hops Pellet 11 Whirlpool at 80 °C 10 min 2.15 30%
50 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Galaxy Pale Ale" Blonde Ale beer recipe by Brewer #292385. BIAB, ABV 4.42%, IBU 22.32, SRM 5.35, Fermentables: (Ale Malt, Wheat Malt, Light Crystal Malt) Hops: (Magnum, Galaxy, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-11 07:41 UTC
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