#32 Purple Kush Strong Ale Voss #2 Beer Recipe | BIAB Experimental Beer | Brewer's Friend

#32 Purple Kush Strong Ale Voss #2

186 calories 17.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 21.7 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21.7 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Tuesday December 1st 2020
1.061
1.012
6.4%
34.1
7.0
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg US - Pale 2-Row2 kg Pale 2-Row 37 1.8 31.9%
3 kg Weyermann - Pale Wheat3 kg Pale Wheat 36 2 47.9%
260 g German - Acidulated Malt260 g Acidulated Malt 27 3.4 4.2%
0.50 kg Honey Malt0.5 kg Honey Malt 37 25 8%
0.50 kg United Kingdom - Golden Promise0.5 kg Golden Promise 37 3 8%
6.26 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum (15 AA)14 g Magnum (15 AA) Hops Pellet 15 Boil 60 min 23.94 25%
7 g Huell Melon (7.2 AA)7 g Huell Melon (7.2 AA) Hops Pellet 11 Boil 15 min 4.36 12.5%
7 g Citra (11 AA)7 g Citra (11 AA) Hops Pellet 7.2 Boil 15 min 2.85 12.5%
7 g Huell Melon (7.2 AA)7 g Huell Melon (7.2 AA) Hops Pellet 11 Boil 5 min 1.75 12.5%
7 g Citra (11 AA)7 g Citra (11 AA) Hops Pellet 7.2 Boil 5 min 1.15 12.5%
14 g Huell Melon (7.2 AA)14 g Huell Melon (7.2 AA) Hops Pellet 11 Dry Hop 4 days 25%
56 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Hamilton, Ontario, Canada City Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
35 9 16 33 26 84
Mash Chemistry and Brewing Water Calculator
 
Notes

O.G: 1.083

F.G at dryhop + 0.5kg dextrose: 1.013; 9.19% ABV!

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-23 21:28 UTC
NEW Water Requirements:
#32 Purple Kush Strong Ale Voss #2
Equipment Profile Used

System Default

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Water Requirements:
#32 Purple Kush Strong Ale Voss #2
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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