Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Ekuanot10 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
22.93 |
22.2% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.41 |
33.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
5 |
Boil
|
1 min |
0.63 |
44.4% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
74 °C |
68 °C |
60 min |
|
4 L |
|
Temperature |
100 °C |
77 °C |
5 min |
|
12 L |
|
Sparge |
90 °C |
77 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Notes
Ferment @20c 11 days
Coldcrash 3 days @ 1C. Fine with gelatine
Kegg and drink Fresh
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-21 16:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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