Pliny the Elder, More Beer Beer Recipe | All Grain No Profile Selected by delanobrews | Brewer's Friend
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Pliny the Elder, More Beer

255 calories 25.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 19.5 gallons
Post Boil Size: 18 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 255 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)
Created: Sunday November 29th 2020
1.077
1.018
7.8%
193.2
5.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
39 lb US - Pale 2-Row39 lb Pale 2-Row 37 1.8 84.6%
3 lb American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt) 33 1.8 6.5%
18 oz American - Caramel / Crystal 40L18 oz Caramel / Crystal 40L 34 40 2.4%
3 lb Corn Sugar - Dextrose3 lb Corn Sugar - Dextrose 42 0.5 6.5%
46.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Cascade6 oz Cascade Hops Leaf/Whole 7 Mash 0 min 6.64 13.3%
9 oz Magnum9 oz Magnum Hops Pellet 15 Boil 90 min 125.92 20%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Boil 45 min 30.5 6.7%
3 oz Columbus3 oz Columbus Hops Pellet 15 Boil 30 min 30.15 6.7%
6 oz Centennial6 oz Centennial Hops Pellet 10 Boil 0 min 13.3%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Boil 0 min 6.7%
9 oz Columbus9 oz Columbus Hops Pellet 15 Dry Hop 4 days 20%
3 oz Centennial3 oz Centennial Hops Pellet 10 Dry Hop 4 days 6.7%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 6.7%
45 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal -- 151 °F 60 min
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
3 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 445 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 118 17 50 350 0
Mash Chemistry and Brewing Water Calculator
"Pliny the Elder, More Beer" No Profile Selected beer recipe by delanobrews. All Grain, ABV 7.82%, IBU 193.2, SRM 5.55, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 40L, Corn Sugar - Dextrose) Hops: (Cascade, Magnum, Simcoe, Columbus, Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-14 01:27 UTC
NEW Water Requirements:
Pliny the Elder, More Beer
Equipment Profile Used

System Default

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Water Requirements:
Pliny the Elder, More Beer
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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