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Failed 45

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.6 gallons (fermentor volume)
Pre Boil Size: 2.91 gallons
Post Boil Size: 1.66 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 76% (steeping grains only)
Calories: 242 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Sunday November 29th 2020

Original Gravity:

1.074

Final Gravity:

1.011

ABV (standard):

8.3%

IBU (tinseth):

12.7

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	Dry Malt Extract - Light2 lb Dry Malt Extract - Light	42	4	72.7%
0.75 lb	Cane Sugar0.75 lb Cane Sugar	46	0	27.3%
2.75 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Yakima Valley Hops - Willamette0.2 oz Willamette Hops		Pellet	5	Boil at 212 °F	60 min	12.73	100%
0.20 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.20 oz	Yakima Valley Hops - Willamette (Pellet)		12.73	100%
0.20 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.40 oz	Gypsum		Water Agt	Boil	1 hr.
1 oz	Calcium Chloride (dihydrate)		Water Agt	Boil	1 hr.

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	Yes
Fermentation Temp:	90 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 38 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
35	6	21	29	39	134.7

Notes

Small batch brew of a malt liquor to be mixed with orange juice for beermosas in Inauguration Day.

Last Updated and Sharing

244

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Brews

Public: Yup, Shared
Last Updated: 2020-11-29 07:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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