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Celebration Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 28.3 g (Per 12oz)

Created: Saturday November 28th 2020

Original Gravity:

1.066

Final Gravity:

1.024

ABV (standard):

5.5%

IBU (tinseth):

69.0

SRM (morey):

11.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 lb	US - Pale 2-Row12.5 lb Pale 2-Row	37	1.8	92.6%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	7.4%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	First Wort	60 min	34.36	20%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	30 min	13.85	15%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Boil	30 min	9.69	15%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	10 min	6.53	15%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Boil	10 min	4.57	15%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	0 days		10%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	0 days		10%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	34.36	20%
2 oz	Centennial (Pellet)	20.38	40%
2 oz	Cascade (Pellet)	14.26	40%
5 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.05 gal	Strike	170 °F	156 °F	60 min
4.5 gal	Sparge	170 °F	170 °F	15 min
Starting Mash Thickness: 1.2 qt/lb Starting Grain Temp: 70 °F

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (custom):	65%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-11 23:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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