cCc Beer Recipe | All Grain American Pale Ale by zWek05 | Brewer's Friend
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cCc

164 calories 14.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 40 liters (ending kettle volume)
Pre Boil Size: 42 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Saturday November 28th 2020
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THE ONE AMERICAN PALE ALE2020

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OG: 1.052 FG: 1.012 ABV: 5.1% IBU: 50

1.054
1.010
5.8%
55.6
4.7
5.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Ireks - Pale Ale Malt6 kg Pale Ale Malt 36.8 2.8 62.5%
3 kg Ireks - Vienna3 kg Vienna 34 2.5 31.2%
0.50 kg Bestmalz - BEST Wheat Malt0.5 kg BEST Wheat Malt 37.7 2.2 5.2%
0.10 kg American - Carapils (Dextrine Malt)0.1 kg Carapils (Dextrine Malt) 33 1.8 1%
9.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil 60 min 23.49 20.8%
30 g Chinook30 g Chinook Hops Pellet 13 Boil 30 min 18.78 25%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 4.35 16.7%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 10 min 5.68 20.8%
20 g Hop Union - Simcoe20 g Simcoe Hops Pellet 13.4 Boil 5 min 3.35 16.7%
120 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Strike 67 °C 67 °C 60 min
20 L Sparge 72 °C 72 °C 20 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 187 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       CO2 Level: 2.45 Volumes
 
Target Water Profile
cesma - probna
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"cCc" American Pale Ale beer recipe by zWek05. All Grain, ABV 5.8%, IBU 55.64, SRM 4.71, Fermentables: (Pale Ale Malt, Vienna, BEST Wheat Malt, Carapils (Dextrine Malt)) Hops: (Magnum, Chinook, Cascade, Centennial, Simcoe)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-28 13:47 UTC
NEW Water Requirements:
cCc
Equipment Profile Used

System Default

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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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