Test Beer Recipe | Extract Munich Helles | Brewer's Friend
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Test

145 calories 15 g 12 oz
Beer Stats
Method: Extract
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.163 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Thursday November 26th 2020
1.044
1.011
4.4%
0.0
16.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Munich Malt0.5 kg Munich Malt 36.8 7.87 11.1%
3 kg Aromatic Malt3 kg Aromatic Malt 35 20 66.7%
3.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 kg Aromatic Malt1 kg Aromatic Malt 35 20 22.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Artisan - Goldings500 g Goldings Hops Leaf/Whole 5 Boil 0 min 100%
500 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.30 g Cinnamon Spice Mash 0 min.
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Test" Munich Helles beer recipe by Zephoenix. Extract, ABV 4.38%, IBU 0, SRM 16.64, Fermentables: (Munich Malt, Aromatic Malt) Steeping Grains: (Aromatic Malt) Hops: (Goldings) Other: (Cinnamon)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-26 16:42 UTC
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