Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
59.99 g |
Northern Brewer59.99 g Northern Brewer Hops |
|
Pellet |
7 |
Boil at 100 °C
|
60 min |
44.76 |
60% |
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
15 min |
11.11 |
30% |
|
10.01 g |
Northern Brewer10.01 g Northern Brewer Hops |
|
Leaf/Whole |
7 |
Boil
|
2 min |
0.57 |
10% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27.1 L |
|
Infusion |
69 °C |
67 °C |
60 min |
Target Water Profile
Balanced Profile
"imperial stout" Brown Porter beer recipe by Brewer #341060. BIAB, ABV 10.76%, IBU 56.44, SRM 50, Fermentables: (Maris Otter Pale, BEST Vienna, Chocolate, Flaked Oats, Crystal Malt 50, Roasted Barley) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-03 00:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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