Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Kent Goldings1.2 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
26.82 |
50% |
|
1.20 oz |
Kent Goldings1.2 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
13.31 |
50% |
|
2.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.40 oz |
Kent Goldings (Pellet) 2.3999999945102 oz Kent Goldings (Pellet) Hops |
|
40.13 |
100% |
|
2.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.25 qt |
|
Infusion |
-- |
168 °F |
60 min |
|
5.5 gal |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
3 each |
Cinnimon
|
|
Flavor |
Boil |
15 min. |
|
4 each |
Vanilla Beans
|
|
Flavor |
Secondary |
5 min. |
|
0.25 tsp |
gypsum
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: corn sugar
Amount: 3/4 c.
|
Notes
3 inches of cinnamon stick to boil @ 15 min
split vanilla beans and scrape add to secondary for up to 5 days
ferment 2 weeks
rack to secondary for additional 3 weeks adding vanilla up to 5 days from bottle time
prime with 3/4 c. corn sugar
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-02-16 20:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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