Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
13.6 |
Boil
|
20 min |
25.76 |
40% |
|
75 g |
Amarillo75 g Amarillo Hops |
|
Leaf/Whole |
13.6 |
Dry Hop at 20 °C
|
5 days |
|
60% |
|
125 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
125 g |
Amarillo (Leaf/Whole) 125 g Amarillo (Leaf/Whole) Hops |
|
25.76 |
100% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
5 °C |
Priming
|
Method: co2
Amount: 0.86 bar
Temp: 5 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Whittington Farm
"Amarillo by Morning" Blonde Ale beer recipe by Stable brewer. All Grain, ABV 4.22%, IBU 25.76, SRM 3.02, Fermentables: (Extra Pale Ale Malt, Golden Promise) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-23 11:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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