Körsbärsmjöd Beer Recipe | BIAB Other Fruit Melomel | Brewer's Friend

Körsbärsmjöd

466 calories 26.1 g 330 ml
Beer Stats
Method: BIAB
Style: Other Fruit Melomel
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 39 liters
Pre Boil Gravity: 1.395 (recipe based estimate)
Post Boil Gravity: 1.152 (recipe based estimate)
Efficiency: 56% (brew house)
Source: Bunny Hops
Calories: 466 calories (Per 330ml)
Carbs: 26.1 g (Per 330ml)
Created: Sunday November 22nd 2020
1.152
1.008
18.9%
0.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.80 kg Honey7.8 kg Honey 35 2 56.5%
6 kg Cherry6 kg Cherry - (late fermenter addition) 6.3 0 43.5%
13.80 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Cinnamon stick Spice Primary 0 min.
1.10 g Yeast Nutrient Other Mash 0 min.
 
Yeast
Wyeast - Dry Mead 4632
Amount:
1 Each
Cost:
Attenuation (avg):
95%
Flocculation:
Low-Med
Optimum Temp:
13 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 182 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Norsborg Vattenverk 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 4 10 15 42 55
Mash Chemistry and Brewing Water Calculator
"Körsbärsmjöd" Other Fruit Melomel beer recipe by Bunny Hops. BIAB, ABV 18.94%, IBU 0, SRM 6.57, Fermentables: (Honey, Cherry) Other: (Cinnamon stick, Yeast Nutrient)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-07-07 09:56 UTC
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