pacific sunset ale Beer Recipe | BIAB No Profile Selected | Brewer's Friend

pacific sunset ale

127 calories 11.6 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.153 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Saturday November 21st 2020
1.042
1.008
4.5%
21.9
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Gladfield - Vienna Malt2 kg Vienna Malt 37.4 3.45 58%
1.30 kg Gladfield - Wheat Malt1.3 kg Wheat Malt 38.8 2.13 37.7%
0.15 kg New Zealand - Red Back Malt0.15 kg Red Back Malt 35.4 32.99 4.3%
3.45 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g First Gold12 g First Gold Hops Pellet 7.5 Boil 60 min 15.12 25.5%
10 g First Gold10 g First Gold Hops Pellet 7.5 Boil 15 min 6.25 21.3%
10 g First Gold10 g First Gold Hops Pellet 7.5 Aroma 1 min 0.54 21.3%
15 g First Gold15 g First Gold Hops Pellet 7.5 Dry Hop 4 days 31.9%
47 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"pacific sunset ale" No Profile Selected beer recipe by Dubious'Brewer'. BIAB, ABV 4.5%, IBU 21.91, SRM 5.55, Fermentables: (Vienna Malt, Wheat Malt, Red Back Malt) Hops: (First Gold)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-21 09:13 UTC
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