Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Boil at 95 °C
|
60 min |
35.33 |
66.7% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil at 95 °C
|
30 min |
9.5 |
33.3% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.24 L |
|
Strike |
68 °C |
65 °C |
60 min |
Starting Mash Thickness:
2.33 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: cornsyrup
Amount: 241.5 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"CERVEJA NATALIPA" American IPA beer recipe by HelioVolpe. All Grain, ABV 6.12%, IBU 44.84, SRM 20.27, Fermentables: (Pale Ale, Caramel / Crystal 80L) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-20 17:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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