Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
3 min |
0.84 |
55.6% |
|
8 g |
Nugget8 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
18.9 |
44.4% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
4.1 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"KOLSH" Kölsch beer recipe by Brewer #332406. All Grain, ABV 5.66%, IBU 19.74, SRM 8.7, Fermentables: (Pilsner, Vienna Malt, CaraWheat) Hops: (Hallertau Hersbrucker, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-19 17:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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