Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14.2 |
Boil
|
10 min |
9.52 |
25% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.7 |
Aroma
|
3 min |
5.38 |
50% |
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14.2 |
Aroma
|
0 min |
|
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
9.52 |
50% |
|
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
5.38 |
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
4 lbs Fresh Cranberries -- bought fresh, then frozen, then cooked and reduced approx. 3/4 to 1/2 original Vol. Will add 1/3 of the "concentrate" to mash, will rack the finished fermentation onto other 2/3 in the keg for secondary.
1 large ginger root skinned and shredded into secondary
2/3 whole cloves added to secondary
Once happy with secondary taste after 3-7 days, will add .5 oz Graham Cracker concentrate to taste. Will increase to ~1 oz if needed.
Last Updated and Sharing
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- Last Updated: 2020-11-25 00:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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