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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.191 (recipe based estimate)
Post Boil Gravity: 1.381 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 384 calories (Per 12oz)
Carbs: 41.5 g (Per 12oz)

Created: Sunday November 15th 2020

Original Gravity:

1.114

Final Gravity:

1.032

ABV (standard):

10.8%

IBU (tinseth):

16.6

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Canadian - Pale 2-Row8 lb Pale 2-Row	36	1.75	34.4%
1 lb	American - Vienna1 lb Vienna	35	4	4.3%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	2.2%
1 lb	American - Wheat1 lb Wheat	38	1.8	4.3%
0.50 lb	Torrified Wheat0.5 lb Torrified Wheat	36	2	2.2%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	2.2%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Magnum0.75 oz Magnum Hops	Pellet	15	Boil	60 min	12.08	9.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	20 min	4.55	12.9%
3 oz	Centennial3 oz Centennial Hops	Pellet	10	Boil	0 min		38.7%
3 oz	Citra3 oz Citra Hops	Pellet	11	Dry Hop	0 days		38.7%
7.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Magnum (Pellet)	12.08	9.7%
1 oz	Cascade (Pellet)	4.55	12.9%
3 oz	Centennial (Pellet)		38.7%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops		38.7%
7.75 oz / $ 0.00

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 177 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

182

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Brews

Public: Yup, Shared
Last Updated: 2020-11-15 19:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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