Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Sterling0.6 oz Sterling Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
24.23 |
60% |
|
0.40 oz |
Sterling0.4 oz Sterling Hops |
|
Pellet |
6.8 |
Boil
|
0 min |
|
40% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
24.23 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.54 gal |
|
Strike |
163 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Bier de Hudy" Bière de Garde beer recipe by Miniaturehorse. All Grain, ABV 8.47%, IBU 24.23, SRM 13.75, Fermentables: (Extra Pale Ale Malt, Finest Maris Otter, Rye Malt, Turbinado, CaraMunich II, Special B, Carafa II, Rice Hulls) Hops: (Sterling) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-15 20:07 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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