Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12L
Carbs: {{ stats.carbs | number:1 }} g / 12L
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Artisan - Magnum3 g Magnum Hops |
|
Leaf/Whole |
9.2 |
Boil
|
60 min |
2.99 |
1.2% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
11.2 |
Boil
|
30 min |
12.83 |
4.9% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Leaf/Whole |
9.3 |
Boil
|
30 min |
9.69 |
4.9% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
12.9 |
Boil at 100 °C
|
0.1 min |
0.08 |
4.9% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Leaf/Whole |
9.3 |
Boil at 100 °C
|
0.1 min |
0.06 |
4.9% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
11.2 |
Boil at 100 °C
|
0.1 min |
0.15 |
9.9% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
13.6 |
Boil at 100 °C
|
0.1 min |
0.18 |
9.9% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.9 |
Dry Hop
|
3 days |
|
19.8% |
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
9.3 |
Dry Hop
|
3 days |
|
19.8% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
19.8% |
253 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.83 L |
Mash |
Strike |
68 °C |
65 °C |
75 min |
|
Mash out |
Temperature |
75 °C |
75 °C |
10 min |
11 L |
Sparge |
Sparge |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 0.93 bar
Temp: 9 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Elvis Juice 20L" American IPA beer recipe by Brewer #336821. All Grain, ABV 7.03%, IBU 25.97, SRM 8.66, Fermentables: (Maris Otter Pale, Caramalt 15L) Hops: (Magnum, Simcoe, Amarillo, Mosaic, Citra) Other: (Grapefruit Peel, Orange Peel (No Pith), Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-24 01:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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